Cardinal Bernardin Cancer Center Apr 2022 - Apr 2022
Dietetic Intern
Instilled methods for improving chemotherapy and/or radiation side effects, including dysgeusia, hypermetabolism, catabolism, parosmia, dry mouth, dysphagia, nausea, loss of appetite, constipation, and diarrhea
Advised patient and families on oral nutrition supplementation and smoothie recipes, especially for those with ENT cancer and malnutrition
Loyola Center for Metabolic Surgery & Bariatric Care Apr 2022 - Apr 2022
Dietetic Intern, Faither Flaherty, MS, RDN, LDN
Familiarized pre-bariatric surgery patients in post-operation diet progression
Elucidated post-bariatric surgery portion sizes, protein goals, fluid requirements, and supplementation frequency and timing
Loyola University Medical Center (LUMC) Jan 2022 - May 2022
Dietetic Intern
Rotated through several areas, including general medicine, neuro ICU, ENT, CCU, heart transplant, hepatology, liver transplant, lung transplant, cystic fibrosis, cerebral vascular disease, oncology, and 2 weeks of staff relief in oncology
Determined patient-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology, and medical concerns for at least 200 patients in 547-bed facility
Executed detailed nutritional assessments of each patient based on health history, medical conditions, and energy requirements through nutrition care process
Outpatient Oncology, Jamie Dolligale, MS, RDN, CSO, LDN and Sarah Marshall, RDN, LDN
Shadowed nutrition education on head and neck cancer, ERAS, gastrectomy, and Whipple
Staff Relief, Oncology
Attended and contributed to interdisciplinary WIND rounds daily
Assessed and followed up with 4-8 patients daily
Oncology, Laurel Shah, RDN, LD, CNSC and Health Antoniazzi, RDN, LD
Provided nutrition education on Low Bacteria/Neutropenic Diet